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  • 8/8 Nat'l Zucchini Day 3

    From Dave Drum@1:2320/105 to All on Wed Aug 7 16:59:00 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Zucchini A La Agnes'
    Categories: Five, Squash, Herbs, Vegetables
    Yield: 4 Servings

    8 sm Organic zucchini
    2 tb Olive oil
    3 cl Garlic
    1 md Onion
    1 tb Herbes de Provence

    Cut the garlic cloves into small slices, and gently fry
    them in olive oil until they melt completely.

    Cut the onions into small pieces, add them to the garlic
    and let them cook gently.

    Once the onion becomes translucent, add the zucchini cut
    into small cubes.

    Add a spoon of Provencal herbs, salt and pepper, and let
    them cook until they are done

    RECIPE FROM: https://yourguardianchef.com

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  • From Dave Drum@1:124/5016 to All on Thu Aug 7 06:34:09 2025
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Chicken Souvlaki w/Zucchini Tzatziki
    Categories: Poultry, Squash, Sauces, Vegetables, Herbs
    Yield: 4 Servings

    MMMMM--------------------------SOUVLAKI-------------------------------
    32 Bite-size pieces of chicken
    2 Lemons; juice & zest
    4 cl Garlic; rough chopped
    2 Turkish bay leaves
    4 Fresh thyme sprigs
    1 ts Dried oregano
    1/2 c Olive oil
    2 ts Salt
    1 ts Black pepper
    4 Fresh rosemary sprigs; (the
    - woodier the better) leaves
    - stripped off and washed

    MMMMM---------------------ZUCCHINI TZATZIKI--------------------------
    2 lg Zucchini; grated
    1 1/2 c Plain Greek yoghurt
    1 cl Garlic; crushed
    1 ts Dried dill
    +=OR=+
    1 tb Fresh dill; fine chopped
    1/2 Lemon; juice only
    Salt & pepper

    Chop chicken into 32 bite-sized chunks then place in a
    ZipLoc bag.

    Add all the marinade ingredients, seal the bag and allow
    to marinade for at least 20 minutes but up to a day.

    When you are ready to cook the chicken, thread 8 pieces
    onto each rosemary sprig then grill in a hot griddle pan
    until cooked through.

    To make the tzatziki, combine all the ingredients.

    Serve the cooked chicken souvlaki with the tzatziki and
    warmed pita breads (optional).

    Serves: 4

    Recipe from: http://www.simply-delicious-food.com

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