MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Potluck Taco Salad
Categories: Beef, Greens, Beans, Vegetables, Cheese
Yield: 8 servings
1 lb Ground beef
1 oz Env taco seasoning; divided
1 md Head iceberg lettuce; torn
16 oz Can kidney beans; rinsed,
- drained
1 lg Red onion; chopped
4 md Tomatoes; seeded, fine
- chopped
2 c Shredded cheddar cheese
4 c Crushed tortilla chips
8 oz Thousand Island salad
- dressing
2 tb Taco sauce
In a large skillet, cook and crumble beef over medium
heat until no longer pink, 6-8 minutes; drain. Stir in 3
tablespoons taco seasoning.
In a large bowl, layer beef mixture, lettuce, beans,
onion, tomatoes, cheese and crushed chips. In a small
bowl, mix salad dressing, taco sauce and remaining taco
seasoning; serve with salad.
Sandy Fynaardt, New Sharon, Iowa
Makes: 8 servings (1 cup dressing)
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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... I don't trust their taste buds. They're computer geeks.
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