MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Sausage & Vegetable Skillet Dinner
Categories: Poultry, Potatoes, Chilies, Herbs, Greens
Yield: 4 servings

1 tb Olive oil
12 oz Fully cooked Italian chicken
- sausage links; in 1" pcs
1 lg Onion; chopped
3 cl Garlic; minced
1/4 ts Crushed red pepper flakes
1 1/2 lb Red potatoes; thin sliced
10 oz Box frozen corn
1/4 ts Pepper
1 1/4 c Vegetable broth
2 c Fresh baby spinach

In a 12" skillet, heat oil over medium-high heat; saute
sausage and onion until onion is tender. Add garlic and
pepper flakes; cook and stir 1 minute.

Add potatoes, corn, pepper and broth; bring to a boil.
Reduce heat to medium; cook, covered, until potatoes are
tender, 15-20 minutes. Stir in spinach until wilted.

Elizabeth Kelley, Chicago, Illinois

Makes: 4 servings

RECIPE FROM: https://www.tasteofhome.com

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