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Title: Baked Brie w/Jam
Categories: Five, Cheese, Nuts, Fruits, Breads
Yield: 8 servings
8 oz Round Brie cheese
1/2 c Mixed berry jam
1/2 c Sliced almonds
Assorted crackers
Set oven @ 350ºF/175ºC.
Place cheese in a 9" pie plate. Top with jam and
almonds. Bake until cheese is softened, 15-20 minutes.
Serve with crackers.
Alyssa Asaro, Chicago, Illinois
Makes: 8 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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