Sazon de Puerto Rico is a food blog that focuses on Puerto Rican cuisine. The blog was started in 2010 by author and food blogger, Jennifer Rodriguez.Jennifer was born and raised in San Juan, Puerto Rico. She is of Puerto Rican and Italian descent.
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After moving to the United States, she earned a degree in Culinary Arts from Johnson & Wales University.Jennifer has worked as a chef in both New York City and Los Angeles. She has also been featured in several publications, including Saveur magazine.In
addition to her work as a food blogger, Jennifer is also the author of two cookbooks: Sazon: A Latin Fusion Food Blog and Latin Fusion Cuisine.
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