• Re: Historical question on food prices (ale vs. meat)

    From Bruce@21:1/5 to Lenona on Thu Apr 3 11:45:30 2025
    On Thu, 3 Apr 2025 00:27:50 +0000, Lenona <lenona321@yahoo.com> wrote:

    In a certain novel that takes place in 1792, in Cumbria, England, two >characters are eating at an inn. The ale cost tenpence, which, I
    calculated, is equal to 5.26 GDP in today's money. (Or, in U.S. dollars, >$6.86.)

    That sounds pretty plausible, even for a whole pint. What I don't get
    is, the meat cost...twopence.

    Unless we're talking about two measly strips of bacon - which I doubt -
    why would it cost only one-fifth of what the ale cost?

    Hope someone can help. Thank you.

    Maybe it was rat.

    --
    Bruce
    <https://i.postimg.cc/5NvHwfF0/trumpputin.jpg>

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