• Wednesday Dinner =?UTF-8?B?UGxhbnM/ICA3LzE2LzIwMjU=?=

    From ItsJoanNotJoAnn@21:1/5 to All on Wed Jul 16 20:38:15 2025
    Any home cooking coming out of your kitchen on this
    middle of the week day? Or maybe grilling?

    I'm heading to the kitchen in about 5 or 10 minutes and
    vittles for tonight will be country fried steak, possibly
    green beans and macaroni and cheese. It's a toss up
    between mac and cheese or mashed potatoes. Either one
    will good and this rattling of pots and pans will
    produce some leftovers, too.

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  • From ItsJoanNotJoAnn@21:1/5 to Hank Rogers on Thu Jul 17 00:36:17 2025
    On Wed, 16 Jul 2025 23:06:59 +0000, Hank Rogers wrote:

    ItsJoanNotJoAnn wrote on 7/16/2025 3:38 PM:

    Any home cooking coming out of your kitchen on this
    middle of the week day?  Or maybe grilling?


    Too damn hot to cook. Except for microwave. I'm having a sandwich made
    from leftover chicken, some cole slaw, and half a can of leftover butter beans.


    I don't blame you, do as little as possible when it comes
    to firing up the kitchen stove. Chicken and coleslaw
    would hit the spot and I was able to survive my time in
    the kitchen as I only had one burner on.

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